Step 4: Soak for 30 minutes. Let the jeans soak for up to 30 minutes, lift them from the water, and carefully wring out as much excess liquid as possible. Hot tip: Don’t waste that dye bath! There should be quite a bit leftover, so run around the house while you’re soaking the jeans and find smaller items to drop in like black t-shirts.. 2. Heat a pot of water to boiling on the stove. Remove the color from colorful jeans, such as red or pink, to create an even base for the black dye. Fill a large stainless steel pot with enough water to completely cover the jeans and set the stove to medium or medium high. Heat the water until it comes to a simmer.
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For black or other dark colors, use 1 bottle of dye per 500 grams. Wet the jeans in warm water and squeeze out excess water. Fill a container with very hot tap water (60° C) and add the dye. Add salt and dishwashing liquid to the dye bath and stir thoroughly. Test the dye color to guarantee satisfaction.. Step 4: Add the dye activator (salt or vinegar) and dye packet. Add 200ml vinegar (RIT) or 10 tablespoons of salt (Dylon) – per packet of dye. The dye activator is especially important when dyeing black. Next add the dye, being careful not to pour directly on the fabric as this can cause dark spots.
